Madonnella’s food experiences are gatherings created in collaboration with local and international chefs. Each event brings together different cuisines, seasonal ingredients, and the atmosphere of the countryside around one shared table. From lunches and dinners to aperitivi and special formats, each experience is shaped by the moment, the harvest, and the people around the table. Set among the garden and olive trees, these moments are an invitation to slow down, discover new flavors, and share time together in nature. Our experiences take place on selected dates throughout the year and are open to everyone. See Current events at Madonnella: